Pakniat, H., Kazemipor, A., Mohamadi, G.. (2003). Variation in salt tolerance of cultivated (hordeum vulgare L.)and wild (H. spontaneum C. koch)barley genotypes from iran. , 22(1), 45-62. doi: 10.22099/iar.2003.4267

H. Pakniat; A. Kazemipor; G. Mohamadi. "Variation in salt tolerance of cultivated (hordeum vulgare L.)and wild (H. spontaneum C. koch)barley genotypes from iran". , 22, 1, 2003, 45-62. doi: 10.22099/iar.2003.4267

Pakniat, H., Kazemipor, A., Mohamadi, G.. (2003). 'Variation in salt tolerance of cultivated (hordeum vulgare L.)and wild (H. spontaneum C. koch)barley genotypes from iran', , 22(1), pp. 45-62. doi: 10.22099/iar.2003.4267

Pakniat, H., Kazemipor, A., Mohamadi, G.. Variation in salt tolerance of cultivated (hordeum vulgare L.)and wild (H. spontaneum C. koch)barley genotypes from iran. , 2003; 22(1): 45-62. doi: 10.22099/iar.2003.4267